Now that you’ve cored your bell pepper, it’s time to slice and dice! HOK President Andre Eng shows you the proper form and technique to julienne your pepper, and then dice it. Featured Products: WÜSTHOF Classic Uber 8″ Chef Knife CuisiPro Cut Resistant Glove Kussi […]

Bell peppers are great to eat raw with dip or cooked up in a stir-fry. But what’s the cleanest way to get the core out of them and cut them up? Let Andre Eng show you a quick and simple way to core and cut […]