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Edge-u-cation

How to Carve a Roast with CTV Morning Live Vancouver

How to Carve a Roast with CTV Morning Live Vancouver

Our President Andre Eng was up bright and early to show the CTV Morning Live Vancouver audience how to properly carve a roast for maximum flavour and tenderness. The tips, techniques, and equipment he shared can be applied to any roast whether it’s beef, pork, […]

House of Knives Featured on CTV’s Foodie Friday

House of Knives Featured on CTV’s Foodie Friday

This past Friday, House of Knives was featured on the CTV News Vancouver Island show “Foodie Friday” hosted by Bruce Williams. Filmed at our Hillside Mall location in Victoria, BC, our President Andre Eng explained to foodies and home cooks what a good chef knife can do, and […]

House of Knives’ Andre Eng Shows Global BC Viewers How to Fillet a Fish!

House of Knives’ Andre Eng Shows Global BC Viewers How to Fillet a Fish!

Last Friday, our President, Andre Eng, was on Global BC TV to help promote some of the best tools for making the task of filleting a fish look easy. If you missed the segment, which originally aired on September 11, 2015 at 8:30AM, you can check […]

The Benchmade Experience

The Benchmade Experience

For over two decades, Benchmade has been designing world-class sporting knives for a range of users. With outdoorsman, everyday users, emergency responders and service personnel worldwide depending on them every day, the products are definitely well tested in real life and death situations. They are products […]

Welcome To Our World!

Welcome To Our World!

We’ve been called a lot of things in our day. From knife knuts, to foodies, to gear junkies, we get it: we’re a little different. We also know that life is only as interesting as the people we associate with, and the beauty of House […]



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