How to Core a Bell Pepper
Bell peppers are great to eat raw with dip or cooked up in a stir-fry. But what’s the cleanest way to get the core out of them and cut them up? Let Andre Eng show you a quick and simple way to core and cut […]
Tag: Wusthof
Don’t Cry! Here’s How to Prep & Peel an Onion
Not crying when you’re cutting an onion is half the battle. The other is being able to peel it quickly and efficiently. We’ve all been there, where that papery skin just isn’t coming off. It’s frustrating! Here’s how to cut your onion so that peeling it […]
This Wusthof Classic Uber Chef Knife is Uber Sharp!
When you work for House of Knives, it can be easy to become spoiled by all the wonderful cutlery. Despite being the President of House of Knives, Andre Eng has grown quite fond of the Wusthof Classic Uber 8″ Chef Knife and seems to be having many […]
Quick Tip! How to Core a Mango for Snacking
Mangoes are delicious fruits that can make any fruit salad or smoothie ten times better. But cutting one up can be awkward due to that big pit in the middle. HOK President Andre Eng shows you an easy way to core and cut up a […]
Want to Keep Your Apples From Browning?
Fresh fruit is one of the best healthy snacks around, but when it starts to brown, no one wants to eat it. HOK President Andre Eng shows you a way to cut up an apple that will keep it from browning. Now you can always […]
Can You Hone a Serrated Knife?
Honing a serrated knife on a steel is completely possible! But it’s a little different from honing a regular, plain-edged knife. HOK President Andre Eng shows you how to do it in the short video above. Featured Products: WÜSTHOF Grand Prix II 8″ Bread Knife […]
