The Official Blog of House of Knives
House of Knives celebrates kitchen knives every day. It’s our bread and butter and nothing makes us happier than getting the right knife in your hands. They are our most trusted tools and are relied upon for making our most ambitious holiday meals come to […]
Campfires and camping go together like peanut butter and jelly, lobster and butter, Turner & Hooch. But as the BC Wildfires continue to spread, campfires have been banned to minimize any further risk of wildfire. We know abstaining from this summer tradition will help protect our province […]
After all this time, the classic Victorinox Swiss Army Knife is still 100% made in Switzerland and built to last a lifetime. This has earned Victorinox high praise, and has even led to their famous knife being featured in shows like MacGyver. As a thoughtful, home-grown company, […]
When things break, they can often be mended, refurbished, even brought back even better than before. But when things are touched by flames, rebuilding from the ashes is a whole different beast, and a whole different heartache. It only takes one campfire, one spark, one […]
In our newest quick tip video, we’re tackling the task of preparing bell peppers for stuffing. We previously showed you how to core a bell pepper with another technique, and then showed you how to julienne one. But today, we’re showing you how to core a bell […]
Most people like a bit of garlic in their food. Just a little bit to bring out the flavour of those prawns, and let’s not forget about the timeless taste and aroma of a good garlic bread. But no one wants chunks of garlic stuck […]
