The Official Blog of House of Knives
I love cooking and I love trying new food at great local restaurants wherever I end up in the world. There’s no better way to experience a new city or culture than through its food. But if you’re trying to stay fed and afford your getaway […]
Our President Andre Eng was up bright and early to show the CTV Morning Live Vancouver audience how to properly carve a roast for maximum flavour and tenderness. The tips, techniques, and equipment he shared can be applied to any roast whether it’s beef, pork, […]
Just to start off, let us wish everyone a Happy Holiday, and thank you for shopping with us this season. And, just in case you haven’t started, let us remind you that this is the last week before Christmas to get your gift shopping done! But don’t […]
Thanksgiving is coming October 12th, and it’s that time of year for family and friends to get together and share good company and good food. The chef in every family knows how much work goes into cooking such an extravagant meal, so thank goodness House […]
Last Friday, our President, Andre Eng, was on Global BC TV to help promote some of the best tools for making the task of filleting a fish look easy. If you missed the segment, which originally aired on September 11, 2015 at 8:30AM, you can check […]
With Father’s Day just around the corner (it’s this Sunday folks!), you’re running out of time to pick out that perfect gift for dear old dad. Luckily, House of Knives has locations across BC and Alberta to help you out with your last minute shopping needs. Here’s […]
